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| Irish Mist Coffee Recipe |
Ingredients |
1/2 oz Irish whiskey 1/2 oz Irish Mist® herbal liqueur 5 oz hot black coffee 1 1/2 oz whipped cream 1 tsp sugar
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Directions |
Pour coffee and liquor into an irish coffee cup and sweeten to taste. Gently float the cream on top, garnish with a cherry, and serve.
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Type of Glass |
Irish Coffee Cup
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Nutritional Information |
(per 7.7 oz serving)Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 198 830 9.9 g 11.9 g 1.4 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0 g 10.3 g - 19 mg 11.3 g
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