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| Puerto Rican Coffee Recipe |
Ingredients |
3/4 oz Captain Morgan® Original spiced rum
1 tsp Kahlua® coffee liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar
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Directions |
Pour rum and coffee into an irish coffee cup, and sweeten to taste. Gently float the cream, and top with kahlua.
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Type of Glass |
Irish Coffee Cup
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Nutritional Information |
(per 7.6 oz serving)Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 166
694
9.9 g
8.5 g
1.4 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0 g
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29 mg
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8.7 g
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