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Porterhouse Blue Recipe
Ingredients
1 1/2 oz Canadian whisky
1/2 oz armagnac
1/2 oz blueberry syrup


Directions
Shake and strain into an ice-filled rocks glass. Garnish with a slice of lemon and a cherry.
Type of Glass
Old-Fashioned Glass
Nutritional Information
(per 2.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

175
734
0 g
10 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
9.5 g
0 mg
4 mg
22.7 g
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